Step-by-Step Guide to Make Perfect Strawberry Pie (vegan)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, strawberry pie (vegan). One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Strawberry Pie (vegan) is among the favorite food menus that will be sought by a lot of people in the internet. For anyone who is the one who needs the recipe information, then here is the right website page. We convey the steps to how to prepare and also the ingredients needed. Do not forget to also display related videos as additional information.

Auch in Form von Porridge, Müsliriegeln, Chocs uvm. Vegan Strawberry Pie is the perfect summertime dessert, made with plenty of fresh strawberries and a sweet homemade sauce with no Jell-O! This beautiful pie will be the star of your next Summer get together!

To get started with this recipe, we have to prepare a few components. You can have Strawberry Pie (vegan) using 6 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Strawberry Pie (vegan)

1. You need 150 grams of Flour.
2. You need 100 grams of coconut oil.
3. Take 50 grams of powder sugar.
4. Make ready 3 tbsp of Flaxseed gel (egg substitute).
5. Prepare 100 grams of Good Dark Chocolate.
6. Take 1 1/2 kg of Strawberry.

Strawberry Pie (vegan) instructions

1. Strain the flour thru a strainer into a bowl.
2. Strain the powdered sugar into the flour.
3. Work the coconut oil into the mix..
4. Work the flaxseed gel, or other egg substitute into the mix, so the dough feel and looks like marcipan..
5. Let the dough rest for 30-60 minutes.
6. Place the dough between two sheets of bakingpaper, and roll it to fit your Pie thingy, not too thin tho. If it is a warm day, the dough will kinda melt, but you can place it in the fridge for a couple of minutes so it hardens up..
7. Remove the top layer of bakingpaper and place the Pie thingy on top and flip it over. Fit the dough neatly in the bakingdish and take off excess dough..
8. Oh yeah Go back to where the dough had rested and preheat the oven to 175° celsius..
9. Put bakingpaper or tinfoil on the dough and fill the Pie with chickpeas so it holds the shape when baking..
10. Bake the Pie for 20-30 minutes +/- a few.
11. When the Pie crust is nicely golden, remove it from the oven..
12. Chop the Chocolate and melt it..
13. While the crust is cooling, rinse and slice the Strawberry.
14. Cover the inside of the crust with the melted Chocolate.
15. Arrange the sliced Strawberry and let the Pie sit for as long as you can, or till you are ready to eat it..
16. Please take a picture of your result and share it here. Enjoy.

So that is going to wrap it up for this special food strawberry pie (vegan) recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Tips for You

Cooking Basics for Newbies

When it comes to cooking, it's important to keep in mind that everyone started somewhere. I do not know of one person who was born with a wooden cooking spoon and all set. There's a lot of learning which must be done as a way to become prolific cook and there is obviously room for improvement. Not only do you will need to begin with the basics when it comes to cooking however you almost need to start when learning to cook a brand new cuisine such as Chinese, Thai, or Indian food.

Which usually means at any particular time on your cooking learning cycles there is quite probably some one somewhere that is worse or better at cooking more than you. Take advantage of this as even the most effective have bad days when it comes to cooking. There are lots of people who cook for several reasons. Some cook as a way to consume and survive although some cook simply because they actually like the whole process of ingestion. Some cook through the times of emotional trauma and many others cookout of sheer boredom. Whatever your reason for cooking or understanding how to cook you need to always begin with the basics.

The first thing you want to understand is what the different terminology you'll discover in recipes actually means. There are lots of new and at times foreign sounding terms you may find in recipes that are common. These terms can mean the difference in recipe success or failure. You ought to be able to come across a good section in virtually any inclusive cook book that explains different definitions for unfamiliar terminology. If you aren't entirely sure what's meant with"folding at the eggs" it really is in your interests to check it up.

Additionally you will discover as your own experience and confidence develops that you will find yourself increasingly more usually improvising while you move and adjusting meals to fulfill your own personal preferences. If you prefer more or less of ingredients or want to generate a recipe somewhat more or less hot in flavor that can be made simple adjustments on the way to be able to attain this goal. Put simply you will begin punctually to create recipes of your personal. And that's something you won't fundamentally learn when it has to do with basic cooking skills for beginners however, you'd never know if you did not master those basic cooking skills.

Share :