Easiest Way to Prepare Award-winning Homemade Tater chips (Lactose free)
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade tater chips (lactose free). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Home Made gibt es bei eBay! Rinse and dry the potatoes, then slice the potatoes as thinly as possible with a mandolin. Rinse the sliced potatoes several times with warm water; lightly squeeze and dry them completely.
To get started with this recipe, we must first prepare a few components. You might have Homemade Tater chips (Lactose free) using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Homemade Tater chips (Lactose free)
- Prepare of Potatos.
- Make ready of garlic powder.
- Take of onion powder.
- It's of earthbalance vegan lactose free butter.
- You need of Himalayan Salt.
Homemade Tater chips (Lactose free) instructions
- Wash, and slice potatos..
- Heat pan, and melt butter over medium heat..
- Carefully add potato slices. Flip to coat both sides. Add the himalayan salt, onion powder and garlic powder, and let both sides brown evenly. ** Watch closely so they dont burn.**.
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Tips for You
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