Step-by-Step Guide to Prepare Super Quick Homemade 10 Minute Dairy Free Drop Biscuits
Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, 10 minute dairy free drop biscuits. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
10 Minute Dairy Free Drop Biscuits is just about the favorite food menus that have been sought by many people in the internet. When you are the one who wants the recipe information, then this can be the right website page. We convey the steps to how in order to cook along with the ingredients needed. Make sure you also display related videos as additional information.
The trick is to add just a little too much liquid for traditional biscuits, you want the extra liquid to prevent them from drying out in the oven. Sprinkle cinnamon and sugar on top. Unfortunately I have an aversion to dairy and like all of us there is no spare time during the work/school week.
To begin with this particular recipe, we have to prepare a few ingredients. You can certainly have 10 Minute Dairy Free Drop Biscuits using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of 10 Minute Dairy Free Drop Biscuits
- You need 1 cup of all purpose flour.
- Get 2 tsp. of baking powder.
- You need 1 Tbsp of sugar.
- You need 1/3 tsp. of salt.
- You need 1/3 cup of vegetable oil.
- You need 1/3 cup of water.
- Take of Optional:.
- Make ready of Cinnamon and sugar to sprinkle on top before baking.
Step by step to make 10 Minute Dairy Free Drop Biscuits
- I sometimes have to avoid dairy in my diet and I always try to avoid making a batch of traditional biscuits on a busy work-week morning... Here's what I do instead.... Preheat oven to 400 degrees..
- Mix all dry ingredients together in a bowl, mix in oil... I avoid shortening to prevent the extra time of cutting it in, a quick stir and add enough water to pull the dough together. You can use milk if you want but water works just as well. The trick is to add just a little too much liquid for traditional biscuits, you want the extra liquid to prevent them from drying out in the oven..
- These are drop biscuits, drop about 7 clumps of uniform size on an ungreased baking sheet. Sprinkle cinnamon and sugar on top..
- Bake for 10 minutes, allow to cool for a couple minutes before serving..
So that's going to wrap it up with this exceptional food 10 minute dairy free drop biscuits recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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