Simple Way to Make Quick Bacon Sautéed Leeks and Duck Egg

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, bacon sautéed leeks and duck egg. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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See recipes for Scrambled Duck Eggs with Spinach #KidsFriendly too.. Bacon Sautéed Leeks and Duck Egg Bacon • Leek • Duck Egg. Since I'm vegetarian, I did a TVP "bacon" recipe in place of real bacon and sauteed the leeks in some a bit of butter.

Bacon Sautéed Leeks and Duck Egg

To get started with this recipe, we must first prepare a few components. You can easily cook Bacon Sautéed Leeks and Duck Egg using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Bacon Sautéed Leeks and Duck Egg

  1. Take 3 slice of Bacon.
  2. Prepare 1 of Leek.
  3. Take 1 of Duck Egg.
  4. You need of Butter.
  5. Get of Himalayan Pink Salt.
  6. Get of ground black pepper.

Instructions to make Bacon Sautéed Leeks and Duck Egg

  1. Cut bacon into small pieces and fry. Set aside..
  2. Add sliced leek to bacon grease and sauté until soft. Add butter if needed..
  3. Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft..
  4. Move to plate, top with bacon, and enjoy..

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