Steps to Make Award-winning Simple Fried Empanadas
Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, simple fried empanadas. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Simple Fried Empanadas is among the favorite food menus that are now being sought by many people from the internet. In case you are the individual who needs the recipe information, then this can be the right website page. We convey the steps to how to cook and also the ingredients needed. Make sure you also display related videos as additional information.
Heat the oil in a large skillet over medium heat. Add the onion and cook until tender. Crumble in the beef, and season with salt, paprika, cumin and black pepper.
To begin with this recipe, we must first prepare a few components. You can have Simple Fried Empanadas using 7 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Simple Fried Empanadas
- Make ready 1 each of Flour tortilla (homemade).
- Get 1 lb of Ground Beef.
- It's 1 cup of Chopped Onion.
- It's 1 cup of Peas.
- Prepare 1 of Seasoning.
- Prepare 1 1/2 cup of Salsa.
- You need 1 of Cooking Oil.
Simple Fried Empanadas step by step
- Brown the ground beef and add the peas and onions when almost finished..
- Mix in salsa and seasonings..
- Heat oil until shimmering..
- Roll out dough into 4" rounds. Add a scoop of beef mixture. Fold into half moon shapes and press along edge with fork..
- Carefully place beef/dough pouch into hot oil. Let cook about 2 minutes until brown then flip..
- Remove once both sides are golden brown. Cool and drain on a paper towel..
- Serve with salsa and sour cream..
So that is going to wrap it up for this special food simple fried empanadas recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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